Cheesewalla

The outside of this place so cute with umbrellas handing above your head. We walked in and took a look at the menu and decided to order the Buffalo chicken sandwich combo and the jalapeño popper sandwich. The guy that took out order was really chill and took our number so we would be notified when the food was ready. I also got a Dr Pepper. Which was way to sweet and not very carbonated.. The Buffalo Chicken Sandwich had chips in it and was pretty good but I paid $9.50 for half my sandwich to not have chicken on it.. and the sauce was only on half the sandwich also which was upsetting. Also the cheese was good but didn’t have enough in some bites and a lot in other bites. It was a very badly proportioned sandwich. The Jalapeño Popper Sandwich good the ingredients were hard to mess up. It had a nice little kick to it and had good flavor. The bread on both sandwiches was toasted perfectly also so I’ll give them that. The fries weren’t served right away, they weren’t fresh out the fryer and were kind of warm but still had a crisp to them.. so obviously they were ready before the sandwiches .. they were okay fries honestly. But we got a side of ranch with them and it was a nice thick and flavorful rich ranch! Overall good place but they need a little more attention to detail. Ranch: 10/10

We finally tried this place, after hearing about it forever. So glad we did! This isn't your childhood grilled cheese; it's so much better! And the tater tots were perfectly crispy. I had the BBQ Mac & Cheese, and my lunch buddy had the Loaded Baked Potato. We also got a Traditional. All were delicious, with perfectly toasted Sourdough and gooey melted cheese. There were several other options I will be back to try.

Very cool place and very comforting food. U can't really go wrong with a grilled cheese with a side of onion rings right. The prices are a bit high but everything is made to order, hot and delicious. If Joshua is on the grill your gonna get a good sandwich. Owner is, super cool also. And yes they have a bar with very cool bartenders.

I normally don’t leave reviews but after the the thing I ate it was downright disrespectful. I’ve coming here over the years every now and then and usually it’s solid, a bit pricey but solid. The thing I ordered was their loaded tots, which I’ve ordered a couple times in the past and it was good. When I got it this current time it violated my tastebuds in a way you’d go to HR for. The Mac and cheese was cold, like refrigerated cold, and it was just the noodle no cheese and it tasted days old. The same thing could be said about the brisket on it as well but it tasted a little rotten, the only thing warm on the dish was the tots and that couldn’t even save it. Usually I’d bring this up with the workers but it was so bad I didn’t want to eat anymore. Overall it was genuinely the worst eating experience I’ve ever had and I’ve gotten food poisoning from McDonald’s for almost a month and also a taco vendor in Mexico.

Cheesewalla's sandwiches are like a symphony of flavors, where each ingredient plays a perfect note in every bite. The combination of cheeses and fillings is nothing short of a culinary masterpiece. While I'd love to give it 5 stars, the service could use a little fine-tuning. Nevertheless, Cheesewalla is a delightful spot for sandwich aficionados looking to savor creative and delicious combinations.

Looking for parking is awful! But the place is amazing. Very small inside to order but the seating arrangements are outside and inside the building. My husband got a jalapeño popper, grandpa had himself a mac n cheese and I had the Margherita. We all taste tested our food and it was delicious. Each one of them was so good! I even dipped my sandwich in my tomato soup. I got full of my meal alone.